Chicken scarpariello

Chicken scarpariello

Ingredients

• Chicken breast
• Flour, some
• Oil, some
• Garlic cloves, 8
• Rosemary
• Chicken stock, 2 cups
• Lemon juice, 2 tbsps
• Butter, some
• Peppadew or pickled peppers
• Salt and pepper

Method:

1. Place the chicken breast in the flour, salt and pepper
2. Cook the chicken on both sides
3. Add the rosemary and garlic and continue to cook
4. Remove the breast and continue to cook the spices
5. Add the stock, butter and lemon juice
6. Cook the red pepper with the stock and lemon juice
7. Mix the chicken breast with the rest of the ingredients